Meat seasoning powder

What is Meat Seasoning Powder?

Meat seasoning powder is a blended seasoning made from real meat extract combined with natural ingredients such as salt, sugar, monosodium glutamate, spices, and vegetables. This product enhances the savory, rich flavor of dishes without the need to add many other seasonings.

Outstanding Advantages

• Made in Vietnam: Produced directly at Hoang Kim Tuan’s modern factory, ensuring food safety and hygiene.
• Natural ingredients: Real meat extract, no harmful preservatives, no artificial coloring.
• Easy to use: Suitable for all dishes—soups, stews, stir-fries, braises, and more.
• Time-saving: Just one spoonful of meat seasoning powder is enough; no need to add many other spices.
• Rich flavor: Creates a naturally sweet taste from meat and vegetables, making every meal more appealing.

Applications

• For soups and broths: Gives a clear broth with a naturally sweet and gentle aroma.
• Marinating meat and fish: Helps ingredients absorb flavor evenly, resulting in tender and fragrant dishes.
• For stir-fried and braised dishes: Enhances both flavor and color for more appetizing meals.
• For dipping sauces: Can be added to soy sauce or fish sauce to create delicious dips.