Yeast Extract

Product detail

Yeast extract is an essential ingredient in the food industry, helping to enrich flavor, enhance natural sweetness, and improve the overall taste of processed products. This yeast extract, imported directly from Germany and distributed by Hoang Kim Tuan, guarantees high quality, stability, and safety according to international standards.

Yeast extract is a concentrated substance obtained from yeast through enzymatic hydrolysis, rich in amino acids, peptides, and nucleotides – compounds that stimulate taste buds and enhance natural umami flavor in foods. The product usually comes in powder or paste form, ranging from light yellow to light brown, easily soluble and versatile for various food formulations.

  • Enhances natural umami flavor, making dishes richer and more appealing without the need for excessive salt or MSG.
  • Improves texture and stability during food processing.
  • Made from 100% natural ingredients without preservatives or harmful additives.
  • Easily soluble and blends well with other ingredients in food production.
  • Complies with international food safety standards such as ISO and HACCP.

The yeast extract distributed by Hoang Kim Tuan is widely used in various products like:

  • Seasonings and bouillons: Enhances natural taste in ready-to-use seasoning powders and meat-flavored bouillons.
  • Soups and broths: Adds rich umami flavor and aroma.
  • Processed foods: Canned meats, sausages, pâtés, and sauces benefit from improved taste.
  • Fast foods and instant noodles: Boosts flavor without altering product structure.
  • Officially imported from Germany with clear origin, consistent quality, and stability.
  • Provides professional technical support and recipe consultation for effective use across different products.
  • Reasonable pricing suitable for both large enterprises and small-scale producers.
  • Ensures food safety and strict compliance with international regulations.

German yeast extract is the perfect choice to enhance natural flavor, making your food products more attractive and competitive in the market. If you are looking for a safe and effective ingredient to improve product quality, this is the optimal solution.

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